The Menu

Starters
Soup of the day
Beautiful home-made soup served
with fresh home-made brown bread
Smoked salmon salad
Served on a bed of seasonal leaves
with a citrus crème fraiche and
home-made brown bread
Pate
Country pate and chicken liver mouse
with onion relish, green salad
and toasted bread
Mozzarella Cheese Salad
Fresh mozzarella with tomatoes drizzled
with olive oil & balsamic glaze topped
with fresh basil leaves and black olives

Cheese board
Cheese board
Selection of cheeses
served with onion, chutney, jalapeno relish,
crackers and bread

Desserts
Desserts
Choice of deserts available.
See black board

Thea or coffee
Thea ou coffee
Mains
Plat du Jour
See black board
Fish
Delicious Hake topped
with chopped bell peppers,
onions and cheese served
on a bed of rice or potato and vegetables
Beef Burger
Choose from a 110g or
220g burger topped
With cheddar cheese and tomato
served with salad and chips
Chicken
Breast of chicken served in a creamy
white wine sauce on a bed of rice
or with potato and vegetables
Omelette
Omelette served with salad and chips.
Add the fillings of your choice
from mushrooms, tomato, ham, onion and cheese
House Salad (Ham or Tuna)
Mixed leaves, tomato,
onion, cucumber, carrot, mushrooms, with home-made
coleslaw and potato salad on the side
Pasta and ham
Pasta with a pesto sauce or a cream cheese sauce
Served with a side salad
